A) prey access to refuge.
B) predator preference.
C) recognition of prey by predator.
D) predator density.
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Multiple Choice
A) are produced in small quantities by a plant.
B) are toxic to herbivores.
C) reduce digestibility of plant material.
D) include cyanide and alkaloids.
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True/False
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Multiple Choice
A) efficiency of predation (c) .
B) efficiency with which food is converted into predator population growth or reproduction (b) .
C) predator population growth rate (r) .
D) the rate of increase in prey availability.
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True/False
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True/False
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Multiple Choice
A) decrease in predator mortality rate
B) increase in predator survival rate
C) immigration of predators to an area of high prey density
D) decrease in predator reproduction rate
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Multiple Choice
A) r / N.
B) N / r.
C) r / c.
D) c / r.
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True/False
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True/False
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Multiple Choice
A) armadillo
B) beetle
C) scorpion
D) porcupine
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